Nachos

If you make Chicken Feta Pasta with half of a rotisserie chicken, what do you do with the other half? Well, on a lazy Friday night, I made nachos!



Nachos

"Sturdy" corn tortilla chips
Lemon pepper rotisserie chicken (1/2 of one)
Refried beans, one can
Salt
Pepper
Salsa Verde
Cayenne Pepper
Monterrey Jack Cheese
Cheddar Cheese

1. Heat the refried beans in a saucepan on low heat with salt, the pepper and cayenne pepper.
2. Chop up the chicken.
3. Mix the chicken, cayenne pepper and some salsa verde. If the chicken was cold, heat the mixture up until it is warm.
4. On a microwave safe plate, layer chips, a bit of cheese, the chicken mixture, the bean mixture and more cheese.
5. Heat in a microwave on 50% heat until the cheese is slightly melted. Enjoy!