Saturday, November 22, 2008
Restaurant to Try: Killen's Steakhouse
Tempted by the Christmas cookie recipes, I had Josh pick up the December 2008 issue of Food & Wine magazine. Included in that magazine was a listing of great restaurants. One located in Pearland is called Killen's Steakhouse. The article praised the dessert in particular, a Creme Brulee bread pudding.
Looking at the menu, this seems much more pricey that our normal eating out venue of Chick-fil-a! It will have to go on the list of places to try for special occasions...
Subscribe to:
Post Comments (Atom)
Posts
1 comment:
Rk and I have actually been there and were not all that impressed with the food, and definitely not for the price.
Post a Comment