If you don't like cleaning dishes, don't make this recipe.
I had never eaten veal before, so when I saw the Bon Appetit recipe for Veal with Mushrooms and Tomatoes, I was intrigued.
The resulting dinner took a bit longer than most we make on weeknights, and Josh repeatedly commented on the amount of dishes it generated.
Then, he tasted it.
It was really good - not a regular recipe but good once a year or so. If only I could get the South Park veal episode out of my head...
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